Pakora, a nice little afternoon snack. Prep time 15 mins, Frying time 5 -8 mins

1 potato grated

1 onion Sliced

3 florets of cauliflower

1 teaspoon salt

1 teaspoon coriander powder

1 teaspoon of cumin seeds

1 tablespoon of grated ginger

1 tablespoon of freshly chopped coriander

1 tablespoon of freshly chopped curry leaves

1/2 teaspoon of baking powder

150 gms of sifted gram flour

• Put all ingredients into a large bowl and mix with clean hands, squeezing it all together so any liquid from onions and veg mix with the gram flour.

• Add a little water to get it to a thickish consistency.

• Then in hot oil, add spoon fulls of battered veg

• Fry till golden brown.

Make sure it's not too big as the middle might not cook XX